About Us

Chef Franco Solomon is a graduate of Auguste Escoffier School of Culinary Arts. 

A businessman & entrepreneur he also owns other businesses including an education center where Chef 

Solomon & mom Mrs Millie teach cooking classes, do live seminars, tutorials & more. 

You can find more about the center at The American Podcast Information Center.

Chef Solomon is a Chicago Native raised in the northwest side of Chicago. A very passionate child in all he did he would become obsessed with his challenges at an early age and show glimpses of much potential. Nothing has changed. Growing up, Chef Franco watched his mom "Mrs Millie" cook daily for her family as well as always cooking extra and always delivering food to those who needed it. It was something that helped install in him a sense of servitude, giving & sharing that many years later he finds himself on a similar path.

Franco Solomon has always been heath conscious but at one point struggled with discipline. . Fast forward until 2023 & he is more passionate than ever, Especially when sharing health information, nutritional information, remedies, dishes & products.  Which is why you are here. 

The Natural Branches came about online as Chef Franco Solomon developed his passion for health & healing and combined it with his natural ability to cook and blend spices and dishes. With his unique & creative dishes he quickly gained popularity online sharing his food pictures and natural herbs/tea pictures to the point where friends and family often asked him to set aside products or dishes. 

"It just kind of happened by demand" says Chef Solomon.

"I guess people see me healthy and realized, I may know what I am doing? " 

We are grateful to be able to contribute to our communities & the families within our communities. 

To do all we can to help us reach our health goals including mental & spiritual health.